I made one of my favourite recipes a while back and decided to film it so I can show you how I actually make them. I made vegan, gluten-free American pancakes. I have made egg-free pancakes many many times before, but I wanted to try to recreate another version that are thicker like American ones. If you’re interested in making these here is the recipe and follow the instructions in the video below.

2½ cups Gluten Free Flour
2 tbsp Baking Powder
1 tsp of No Egg Mix
1 tbsp of vanilla powder
1/4 cup desiccated coconut
4 tbsp vegetable oil
2 cups of oat/soy/coconut/almond milk
Pinch of salt

Peace & Love,